At the burger club we’re mostly about trying other people’s burgers – though we’re no stranger to firing up the grill ourselves. It’s that time of year where I like to make a post about DIY burgers. Last year I focused on burger toppings, this year I’d like to take a moment to talk about proper grilling techniques.
Our friends over at JES Restaurant Equipment passed along this handy infographic about how to be a grilling HERO at your next backyard BBQ. Follow these tips the next time you’re grilling for a crowd!
There you have it! Be sure to pass along your grilling experiences to us and we’ll write about it on the blog!